Our establishment is situated at the entrance to Boyardville, on the banks ot the Perrotine canal. Built entirely of freestone, in the traditional style of Oléron, the hotel is often featured on old postcards of the island. Run by the same family since 1967. Enjoy lunch on the waterside terrace, savouring quality cooking, with a strong accent on seafood and fish, accompanied by a fine bottle chosen from our excellent, value-for-money wine list.

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