Map of Bonanza Springs

Geyserville and surrounding area, locate the restaurant called Diavola

Folks far and wide know to come to Geyserville for Dino Bugica's artisan-cured meats and pizzas. Once a brothel, the room's original wood floors, tin ceilings, and exposed brick exude history. And as for its decidedly tamer wares, find artisan hams, with whole legs hanging up front, as well as fresh sauces, sausages, and imported cheese available to take home. A rosy pizza oven from Italy is hard at work at the end of the lengthy marble bar, where thin-crust pizzas are one-size-fits-all and decked with toppings ranging from the simple Margherita to smoked pork belly, meatballs, pine nuts, and raisins. Salads may include pomegranate, persimmon and ricotta salata. Roasted bone marrow, or crispy beef tongue are at the ready if pizza isn't your thing.