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Grenier à Sel Very comfortable and pleasant restaurant

Address
pl. des Toiles F - 03100 Montluçon
Phone
0470055379
Fax
0470058791
E-mail
Website
http://www.legrenierasel.com
Opening hours
Closing: 01 may - 09 may, 15 february - 03 march. Contact the establishment to check this information.
Menu prices
Menu: 23€/ 69€ - Carte: 51€/77€
Cuisine
modern
Remarks
Charming 15C residence in the heart of the medieval city. Modern cuisine served in refined surroundings. Take advantage of the terrace; a little slice of paradise. This hotel offers comfortable guestrooms, some of which have hydromassage showers.
Facilities
Meals served in garden or on terrace Garden Air conditioning WiFi Car park for customers only Private dining rooms Reserved for non-smokers in all or part of the establishment
Worth knowing
with guestrooms
Credit cards
American Express credit card Visa credit card Master Card (Eurocard) credit card

Pictogram symbols - More information



ViaMichelin user reviews

Score average

5 opinions

Ratings summary

  • excellent
    (1)
    1/5
  • good
    (0)
    0/5
  • pleasant
    (1)
    1/5
  • adequate
    (1)
    1/5
  • poor
    (2)
    2/5
  • bad
    (0)
    0/5

Ratings details

  • Service

  • Quality of the setting

  • Overall quality

  • Value for money

1-2 sur 5
Written by astrides 22/05/2011
Language:
fra

General notes :

Context : With friends

Ratings details

  • Service

  • Quality of the setting

  • Overall quality

  • Value for money

+Pros

le decor pas mal !

-Cons

le cafe tres cher et pas bon, le dessert cuit dans un mico-onde,c'etait tres mauvais, accueil tres froid, tres cher et mauvais !

Written by null 21/04/2011
Language:
fra

General notes :

Context : As a couple

Ratings details

  • Service

  • Quality of the setting

  • Overall quality

  • Value for money

+Pros

l'accueil la gentillesse du personnel le dessert

-Cons

la cuisine d'un autre âge comme cela a été déja mentionné la quenelle de volaille servie sur assiette tiede avec du riz tiede des champignons ...de paris .une sauce ...un décor ....la terrine de tête de cochon ...tres grasse et un peu épaisse

1-2 sur 5

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