This place showcases a winning fresh concept that combines a relaxed, casual vibe with ambitious food. The modern cuisine is based on carefully selected ingredients. One shining example is the "'Dönninghaus & k.wtf calf sweetbread bratwurst' x morels x Aztec Gold potato purée" – the sausage comes from the very same butcher's associated with the song Currywurst by Herbert Grönemeyer. There are two set menus, including the "Chef's Choice" (vegetarian version also available), as well as à la carte options. The confident and charming service team adopt an informal approach – even the chef gets in on the act, happily talking diners through the wine list. The interior has an industrial-chic feel, with exposed ventilation ducts, raw concrete and stylish contemporary design details creating a distinctly urban look here in this locale in the Seven Stones Quartier "climate-friendly" housing project.