Two MICHELIN Stars : Excellent cooking, worth a detour!
The personality and talent of the chef and their team is evident in the expertly crafted dishes, which are refined, inspired and sometimes original.
Two talented chefs run this welcoming restaurant in the suburbs. Start with snacks in the lounge before taking a seat at either a table or the counter, to enjoy the procession of memorable dishes. The surprise menu features the finest European ingredients cooked with global influences, showcasing intense flavours and some original combinations. Finish the evening with tea or coffee and an impressive array of mignardises that are a real event. Engaging and attentive service is pitched just right.