This upscale brasserie in what was once a waiting room of KAS Bank exudes the captivating charm of the Belle Époque. Features such as dark marble, impressive chandeliers, antique clocks and stunning stained-glass windows create an intimate setting. The extensive menu is inspired by Mediterranean culinary tradition, with a particular emphasis on southern France and Italy. Classics such as beef Wellington and tagliolini cacio e pepe are served in generous portions, without any unnecessary frills. The weekend afternoon tea is a real treat.