The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Restaurant offering vegetarian menus
A city-centre location is a boon for any restaurant, and when the food is also excellent, you're onto a winner. In the kitchen, the chef turns out creative dishes that pay tribute to current trends and are respectful of the seasons. Surprise menu in the evenings, faster service at lunchtime.
- MICHELIN guide inspectors
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