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This cosy little establishment outside Breda city centre bears its name well. The fact that the staff take great pleasure in spoiling their diners is palpable. Decorative features such as wine crates show that Markant is driven by a passion for wine as well as food. Be sure to take a look at the wine list, which features all sorts of great finds, before perusing the extensive à la carte menu. The young chef's repertoire includes classics such as œuf en gelée, as well as vegetarian options and the occasional Asian-influenced creation. His attention to quality is evident in the generosity of flavours and depth of the sauces. Some dishes are prepared right at your table, which is a nice touch.