One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Additional information
Italian Contemporary
Air conditioning
Car park
Wheelchair access
Great view
Amex
Diners club
Mastercard
Visa
Useful information
Description
At Orobianco, spectacular views of Calp and its impressive Peñón de Ifach rock are complemented by Italian-inspired cuisine full of culinary nuances under the tutelage of award-winning chef Paolo Casagrande that will undoubtedly leaving a lasting impression! Elegance is an obvious thread here and is clearly in evidence in dishes available on two set menus (Short and Long). The restaurant’s culinary essence is a fusion of Italian cooking and local ingredients that showcase Spain and the Mediterranean through dishes such as cuttlefish tagliatelle, watercress risotto with red prawns, and spaghettoni with a pil-pil sauce. Add to this perfect cooking techniques, clean flavours, astute pairings of ingredients that add a contemporary touch to classic foundations, plus an impressive choice of artisanal Italian bread.