Bib Gourmand: good quality, good value cooking: ≤ £30 / 40 € (IRE)
‘Bibs’ are awarded for simple yet skilful cooking for under £30 or €40.
Outside dining available
In this convivial, tastefully furnished restaurant in Carouge’s old town the chef conjures up fresh, aromatic cuisine that combines classic and modern dishes such as mi-cuit tuna with a beetroot and watermelon bouillon and raw and cooked vegetables. Charming service, plus a small summer terrace.
- MICHELIN guide inspectors
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