One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Good standard.Excellent wine list.
Private dining room
Run by the fourth generation of the family with twins Màrius and Joan Jordà at the helm, who alternate between the front of house and the kitchen. In the classically furnished dining room, embellished with a few attractive modern details, the cuisine is a contemporary take on traditional dishes, available via several set menus. A perfect opportunity to savour the flavours of the Alt Empordà region!
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