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Mon Plaisir
22 lieu-dit Journal, 25190 Chamesol Route Planner
Modern Cuisine

Additional information

  • Modern Cuisine
  • Air conditioning
  • Car park
  • Amex
  • Diners club
  • Mastercard
  • Visa

Useful information

Description

In this inviting country house, chef Christian Pilloud takes the preparation of each and every dish very seriously. As a classically trained chef who is open to new ideas, he selects quality produce from the Burgundy and Franche-Comté regions to create generous dishes: autumn mushrooms and farm-reared snails; crispy knuckle end of veal and sweetbreads with morels, vin jaune jus; pigeon royal in a puff pastry crust.

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