From US$100 to US$250
Prime & Provisions
222 N. LaSalle St., Chicago 60601 Route Planner

Additional information

  • Steakhouse
  • Air conditioning
  • Wheelchair access
  • Brunch
  • Outside dining available
  • Amex
  • Mastercard
  • Visa

Useful information


Though it would also feel at home in Las Vegas, this glitzy oversized steakhouse fits right in with its swanky Chicago riverfront neighbors. The polished, masculine interior makes its priorities clear from the get-go, showcasing a two-story wine tower and a peek into the dry-aging room under bold, barrel-vaulted ceilings and chandeliers.

House-flared, thick-cut bacon seasoned with black pepper, Michigan maple syrup, and dark chocolate starts things off on a decadent note, tailed by rosy slices of slow-roasted prime rib rubbed with a crust of herbs. When paired with house-cut fries and horseradish dip, it’s a meal to rival a Porterhouse. But save room for dessert: a single-serving banana cream pie with loads of whipped cream is a whimsical final bow.

- MICHELIN guide inspectors


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