One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Restaurant offering vegetarian menus
The recently established restaurant in the Hotel Ambiente is modern and ambitious. A chic and trendy interior sets the tone for innovative cuisine that offers excellent value for money. Choose between the house specialties and the "customised set menu". Appetising dishes include suckling pig with fennel and black garlic. The guestrooms are welcoming, contemporary and comfortable.
- MICHELIN guide inspectors
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