The fourth generation of the Dutter family is now running this charming 16C inn. The seasonal and regional cuisine is a hit – the set menu being a popular choice with diners. The Dorfwirtschaft serves simpler fare, such as snacks, flammkuchen and rump steak. As an alternative to the terrace, there is the pretty summerhouse. Chef Arthur Dutter is a member of the charitable club known as "German Football Chefs".
- MICHELIN guide inspectors