8
€€
Auberge de Port Vallières
195 quai des Bateliers, 37230 Fondettes Route Planner
Traditional Cuisine,Modern Cuisine

Additional information

  • Traditional Cuisine
  • Modern Cuisine
  • Air conditioning
  • Outside dining available
  • Mastercard

Useful information

Description

The welcoming establishment of Marie-Hélène and Bruno Leroux offers sustenance to discerning foodies in a chic contemporary setting. Flavoursome cuisine, rich in regional delicacies, awaits you in this stylish, inviting restaurant, whose chef cannot resist prime ingredients: truffle-flavoured homemade white pudding, poultry sauce; seven-hour roasted shoulder of French lamb in thyme… Slick service. The wine cellar is a treasure trove of regional tipples! Good food comes first in this auberge where you are always welcomed with a smile.

Localisation

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Where to eatnearby

Where to sleepnearby

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  • From €48
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