One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Excellent standard.Excellent wine list.
Private dining room
This appealingly named restaurant (‘Puss in Boots’) serves contemporary-style cuisine with traditional roots, using culinary techniques that create harmonious flavours. The food is complemented by the expert work of the sommelier, who skilfully guides guests through the impressive wine list.
- MICHELIN guide inspectors
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