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8
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Nassau
Martinikerkhof 23, 9712 JH Groningen Route Planner
Modern Cuisine

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Centuries-old beamed ceiling, glossy parquet flooring, sleek furniture design and views of the beautiful Prinsentuin walled garden – you can really dine in style at Groningen's Nassau. The chef knows the importance of an intense sauce and loves working with top-notch produce such as langoustine and Anjou pigeon, which he showcases in elaborate dishes. His plant-based creations are equally remarkable. Sophistication is in Nassau's very DNA.

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