$
Additional information
- Cantonese
- Air conditioning
- Cash
Useful information
- Phone : +86 159 1315 3842
Description
Time is of the essence when it comes to cooking claypot rice. In this popular two-storey joint, both the rice and soups are made to order, so expect to wait for at least 15-20 minutes, longer at peak hours. The rice is perfectly cooked, soft but toothsome with a crispy golden crust. Choose from an array of toppings: pork liver, chicken, pork patty, preserved pork and sausage, raw or fried eggs…
Localisation
Where to eatnearby
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