€€
Additional information
- Modern Cuisine
- Mastercard
- Visa
Useful information
- Phone : +33 2 51 74 61 60
- Website: : http://www.augretzdessaisons.fr
Description
Well-travelled young chef Samuel Duchêne aligns his cooking with the seasons. His short menu, which changes every month, showcases first and foremost local Pays de Retz farmers and artisans – fish, free-range eggs, sea salt. Beetroot marinated in cider, confit egg yolk, watercress coulis or fillet of sea bass, carrot, coconut emulsion, turmeric: hard work, audacity and flavour. The house-made bread is very good, too. Limited capacity, so it's best to book in advance.
Localisation
Where to eatnearby
- Le Grand LargeAround€35265 m - 17 Rue de la Corderie, 44760 La Bernerie-en-Retz
- Éco-Domaine La FontaineAround€413.33 km - Rue des Noelles, 44210 Pornic
- La Brasserie de PornicAround€205.81 km - 8 Rue Jules Ferry, 44210 Pornic
More restaurants in La Bernerie-en-Retz
Where to sleepnearby
- From €49Hôtel de charme & SPA Le Grand Large250 m - 17 rue de la Corderie, 44760 La Bernerie-en-Retz
- From €80Proche mer, plage et commerces à 500m275 m - 15 bis Rue de la Beltière, 44760 La Bernerie-en-Retz
- From €130Domaine de La Gressière662 m - Avenue de la Noue Fleurie, 44760 La Bernerie-en-Retz
More hotels in La Bernerie-en-Retz
Things to see and donearby
- The Green Guide16 km - Bois de la Chaise, 85330 Noirmoutier-en-l'Île
- The Green Guide16 km - Promenade des Souzeaux, 85330 Noirmoutier-en-l'Île
- The Green Guide16.3 km - Bois de la Chaise, 85330 Noirmoutier-en-l'Île
More tourist attractions in La Bernerie-en-Retz
My MICHELIN account
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