One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Time and again, chef Detlef Schlegel succeeds in creating exceptional dishes based on classic French cuisine with a contemporary touch. His style is pleasantly simple and unfussy and the quality of the produce is beyond reproach. Petra Schlegel is responsible for front of house and for ensuring a professional, friendly and discreet service in this timelessly elegant restaurant.
- MICHELIN guide inspectors
