The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Simple standard. Our best addresses.
Outside dining available
Restaurant offering vegetarian menus
While the location, design and luxury are undeniable, the view over the Meuse is what brings the house down. The chef is a past master of Belgian, French and Mediterranean cuisine. Whether you opt for a vitello tonnato or a filet américain with chips, each dish is rich in flavour. The Nibble Corner is perfect for an aperitif.
- MICHELIN guide inspectors
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