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4
€€
ME.
1 place du Général-Leclerc, 11300 Limoux Route Planner
Modern Cuisine

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  • Modern Cuisine
  • Outside dining available
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Description

This restaurant is ensconced in the Grand Hôtel Moderne et Pigeon, a former monastery dating back to the early 16C. With a superb 17C stained-glass window, the place has undeniable cachet. With its elegant patio, it has the feel of a bohemian bistro. Chef Stéphane Castaing is as creative as ever: salmon gravlax on tomato panna cotta, fillet of beef with black garlic and vegetable condiment... Laid-back friendly service.

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