A highly original restaurant with its own unique character just a few metres from the Eduardo VII park. It features an informal and relaxed bistro-style look, with a bar at the entrance, bare tables and a small private room, all boasting an attractive contrast between warm wood and ceramic panels in varying tones of green that provide it with plenty of personality. Head chef André Larsson surprises guests with his concise à la carte of glittering fusion dishes combining Portuguese and international cuisine with numerous culinary nods to his native Sweden. Not forgetting the excellent brunch on Saturdays!
- MICHELIN guide inspectors
131 m -
Avenida António Augusto de Aguiar 118 Cave, 1050-019 Lisbon
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