Within the plush surrounds of St Ermin's Hotel, Adam Handling at Caxton offers sumptuous European cuisine in a contemporary setting. Fashionable yet cosy, the Caxton dining room features flamboyant wall coverings and a rich colour palette, and an open fire crackles in the winter. As well as championing responsibly sourced ingredients through the 'field to fork' movement, artisanal flourishes at Caxton include decadent homemade chocolates, and honey sourced from the hotel's on-site hive.
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