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10
€€
Ekume
139 rue Sainte, 13007 Marseille Route Planner
Mediterranean Cuisine,Seafood

Additional information

  • Mediterranean Cuisine
  • Seafood
  • Air conditioning
  • Wheelchair access
  • Amex
  • Mastercard
  • Visa

Useful information

Description

After clocking up some remarkable experiences on his CV, Panamanian chef Edgar Bosquez has dropped anchor in Marseille, not far from the Abbaye St Victor. In a modern and warm decor, he gives a platform to fish, seafood and Provence: fine aubergine tartlet; thinly sliced sea bream, carrot jus, achiote oil, citrus fruit and bottarga… Set menus comprising several courses, including one devoted to bouillabaisse.

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