Diners come here for the atmosphere and tastes of Spain, especially Asturias, where the family who own the place hail from. On the menu, you'll find top-notch ingredients, succulent Iberian recipes – Iberian pork pluma, paella bodega, chipirones a la plancha, delicious turrón for dessert – as well as some more modern dishes. You won't be disappointed!
- MICHELIN guide inspectors
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