In this lakeside restaurant, the chef puts together good traditional dishes – with a particular penchant for trout – that diners can enjoy in a pleasant setting. Friendly welcome, as well as guestrooms for those wishing to spend the night.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights