Three MICHELIN Stars : Exceptional cuisine, worth a special journey!
Our highest award is given for the superlative cooking of chefs at the peak of their profession. The ingredients are exemplary, the cooking is elevated to an art form and their dishes are often destined to become classics.
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MICHELIN Guide
This elegant, contemporary - style restaurant on the third floor of the Museo delle Culture offers an original location and attentive, solicitous service. The apparent simplicity of the menu sets the tone for a concert of dishes which feature extraordinary soloists backed by choirs of ingredients and variations on the same theme, all arranged across several courses which are striking for their imaginative quality. The conductor of this culinary orchestra is young Bartolini, poised and composed on the outside yet full of passion and energy within.
- MICHELIN guide inspectors