In the gourmet restaurant of the Hilton Munich City hotel, the orientation of the menu is already hinted at in the name: "MO" stands for Monaco, "NA" for Napoli. An ambitious team prepares, for instance, yellowtail mackerel, tonda di Chioggia, pea and salted lemon in the open kitchen. The service is highly attentive and competent.
- MICHELIN guide inspectors
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