Ruth and Harald Rüsel could hardly have found a more attractive location for their restaurant. It is a former mill set in a quiet valley and fronted by a pond, which makes for a lovely terrace. The excellent innovative cuisine provides both a feast for the eyes and a treat for the taste buds. As a fitting end to your meal, why not book one of the country house-style or themed guestrooms – the epitome of taste and homeliness.
- MICHELIN guide inspectors
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