From US$25 to US$50
Double Zero
65 Second Ave., New York 10003 Route Planner
  • Bib Gourmand: good quality, good value cooking: ≤ £30 / 40 € (IRE) ‘Bibs’ are awarded for simple yet skilful cooking for under £30 or €40.
  • Simple standard.

Additional information

  • Vegan
  • Contemporary Décor
  • Air conditioning
  • Non-smoking retsaurant
  • Outside dining available
  • Brunch
  • Restaurant

Useful information


There are wine bars and then there is this amazing concept from plant-based food guru, Matthew Kenney. But let's just dwell on this space for a moment. Outfitted with tall, communal tables, backlit wine shelves and artwork, the scene inside is sexy and urbane.

With his unique vision behind Double Zero, the chef contends he is “crafting the future of food.” There is no dairy or meat here; and by the taste of things, no one is missing it either. A long, tantalizing lineup of low-gluten pizza and “not pizza” dominate the menu, along with occasional specials like wickedly good sweet potato cavatelli. A vegan cheese plate might feature creamy truffled cashew or almond ricotta. All chased down with exquisite organic wine? Food nirvana, indeed.

- MICHELIN guide inspectors


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