Crown Shy occupies a stunning setting in the landmark Art Deco tower, 70 Pine Street. The striking lobby leads to a modern dining room with soaring ceilings, marble floors, and expansive windows. It’s an undeniable feast for the senses; the energy made all the more palpable thanks to a long bar and an upbeat playlist. The kitchen, meanwhile, moves like clockwork with an approachably creative style. Gruyère fritters are a classic before seasonal smashes like tomatoes and peaches in a citrus vinaigrette with anchovy pieces and crushed peanuts and savory pleasures like roasted short rib with couscous, creamy ras el hanout sauce and potato espuma. Decadent sticky toffee pudding is accompanied by apple sorbet for a memorable conclusion.