Find a restaurant from the Michelin Guide

Cosme, with its hip demeanor, is a cherished destination. This contemporary space has a handsome bar up front that pours a litany of seasonally inspired cocktails for an eager crowd. Add in the roomy dining tables and soft lighting along with playful, boldy flavored Mexican food from a skilled kitchen team, and you have a winning formula.
One glance at the menu will also tell you why this place is so beloved. This cooking is clever, and, at times, surprisingly delicate. Aguachile takes smooth and velvety scallops and delivers a jolt of the unexpected with a memorable citrus kick from bergamot and a gentle heat from cool yellow peppers. Then, wagyu beef huarache with broccolini delivers a shotgun blast of umami from the very first bite.