1
From US$15 to US$49
Zoma
MICHELIN 2020
2084 Frederick Douglass Blvd., New York 10026 Route Planner
Ethiopian,Traditional Cuisine
  • Bib Gourmand: good quality, good value cooking: ≤ £30 / 40 € (IRE) ‘Bibs’ are awarded for simple yet skilful cooking for under £30 or €40.
  • Simple standard.

Additional information

  • Ethiopian
  • Traditional Cuisine
  • Contemporary Décor
  • Simple
  • Air conditioning
  • Non-smoking retsaurant
  • Restaurant offering vegetarian menus
  • Restaurant

Useful information

MICHELIN Guide

Smart, cool, modern and always welcoming, Zoma may well be this city’s most serious Ethiopian restaurant. The crowded bar emits a golden light from below to showcase its premium spirits, and the ambient dining room is filled with locals from this thriving community.

Attention to detail is clear from the steaming-hot towel for cleaning your hands to the carefully folded injera used for scooping up their chopped salads, chunky stews and saucy vegetables. Unusual starters might include green lentils with a cold and crunchy mix of onions, jalapeños, ginger, white pepper and mustard seeds. The doro wat—a chicken dish of the Amhara people—is a traditional stew with a berbere sauce of sun-dried hot peppers and ground spices.

- MICHELIN guide inspectors

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Where to eatnearby

  • From US$25 to US$60
    MICHELIN 2020
    85 m - 300 W. 114th St., New York 10026
  • From US$15 to US$50
    MICHELIN 2020
    345 m - 366 W. 110th St., New York 10025
  • From US$39 to US$65
    MICHELIN 2020
    507 m - 2211 Frederick Douglass Blvd., New York 10026

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