After opening a shipping container café, local food blogger Anna Hedworth crowdfunded this stripped-back, industrial-style restaurant with a pleasant terrace and a relaxed feel. Dinner is the main event, with many of the vibrant, fiercely seasonal dishes cooked on the hibachi barbeque.
- MICHELIN guide inspectors
1.44 km -
Castle Garth, Newcastle upon Tyne NE1 1RQ
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