€€
Additional information
- Modern Cuisine
- Wheelchair access
- Mastercard
- Visa
Useful information
- Phone : +33 2 38 53 16 45
- Website: : http://www.restaurantgric.fr
Description
Marie Gricourt's career has already taken her to the heights of Christophe Hay's La Table d'à Côté, where she was head chef. She has since opened her own restaurant, a convivial place in keeping with her personality. In this restaurant not far from the banks of the River Loire, the chef and her mainly female team (who provide service with a smile) put a new twist on bistro-style cuisine, simply and precisely: a surf and turf starter with scallops cradled in a sweet potato, bacon and prune purée; conchiglioni stuffed with beef chuck and porcini; and for dessert a delicious floating island with citrus fruit, honey and pollen.
Localisation
Where to eatnearby
- Une Porte sur KaboulAround€19171 m - 17 Place du Chatelet, 45000 Orleans
- La Dariole€€MICHELIN 2024255 m - 25 rue Étienne-Dolet, 45000 Orléans
- Le Lièvre Gourmand€€€MICHELIN 2024267 m - 28 quai du Châtelet, 45000 Orléans
More restaurants in Orleans
Where to sleepnearby
- From €85Appart La Gabare - face Loire Quai du Châtelet94 m - 56 Quai du Châtelet, 45000 Orléans
- From €45L'Authentique - Le Poirier102 m - RDC - Droit 21 Rue du Poirier, 45000 Orléans
- From €140Empreinte Hotel & SpaMICHELIN Guide107 m - 80 Quai du Châtelet, 45000 Orléans
More hotels in Orleans
Things to see and donearby
- The Green Guide155 m - Rue de Bourgogne, 45000 Orléans
- The Green Guide186 m - Quai du Châtelet, 45000 Orléans
- The Green Guide312 m - Place de l’Abbé-Desnoyers, 45000 Orléans
More tourist attractions in Orleans
My MICHELIN account
Work in progress.
