One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
Although it’s not easy to find this little 250-year-old country inn, it’s well worth making the effort in order to enjoy the charming service, good wines and especially fine cuisine that you might not necessarily expect so far off the beaten path in the middle of the Bavarian forest! The cuisine is classic but with a modern twist.
- MICHELIN guide inspectors