The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Good standard. Our best addresses.Excellent wine list.
Outside dining available
Private dining room
The elegant contemporary decor and quality service mean that you won't regret entering into this lovely mountain house, slightly set back from the road. The chef, Bernard Binaud, draws on all of his expertise in creating seasonal cooking that is flavoursome and unfussy. Great work!
- MICHELIN guide inspectors
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