From €36 to €105
Le Pressoir
MICHELIN 2020
7 rue de l'Hôpital, 56890 Saint-Avé Route Planner
Modern Cuisine
  • One MICHELIN Star : High quality cooking, worth a stop! Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
  • Very good standard. Our best addresses. Excellent wine list.

Additional information

  • Modern Cuisine
  • Intimate
  • Elegant
  • Car park
  • Air conditioning
  • Non-smoking retsaurant
  • Private dining room
  • Mastercard
  • Visa
  • Amex
  • Restaurant

Useful information

MICHELIN Guide

This Saint Avé restaurant is a real institution! The chef, Vincent David, creates a real "cuisine d'auteur", which is inspired and meticulous and where top - notch ingredients are subtly balanced. The place is just the ticket for food lovers looking for great flavours. - MICHELIN guide inspectors

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