From US$39 to US$65
230 California St., San Francisco 94111 Route Planner
Italian,Regional Cuisine
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Good standard. Excellent wine list.

Additional information

  • Italian
  • Regional Cuisine
  • Contemporary Décor
  • Osteria
  • Air conditioning
  • Non-smoking retsaurant
  • Wheelchair access
  • Valet parking
  • Outside dining available
  • Private dining room
  • Restaurant

Useful information


Slick financial types flex their expense accounts at this longtime Northern Italian retreat. Its polished décor belies a comforting menu of dishes executed with care—from slow-roasted vitello tonnato and semolina-dusted petrale sole to handmade pastas. The plin con salsiccia d'anatra, with its sage-flecked pasta folded around deep crimson duck sausage and bathed in duck jus, is positively satisfying.

The space is larger inside than it looks, with plenty of booths and seats at the gleaming marble bar up front to the buzzy tables in the back with a view of the open-plan kitchen. Well-versed servers will encourage saving room for the end of the meal—as the cheese display, an impressive selection of grappas and delicious desserts are all highlights.

- MICHELIN guide inspectors


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Where to eatnearby

  • From US$49 to US$250
    MICHELIN 2019
    27 m - 252 California St., San Francisco 94111
  • From US$39 to US$86
    MICHELIN 2019
    289 m - 558 Sacramento St., San Francisco 94111
  • From US$30 to US$60
    MICHELIN 2019
    293 m - 4 Embarcadero Center, San Francisco 94111

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