2
From R$54 to R$160
Jamile
MICHELIN 2020
Rua 13 de Maio 647, São Paulo 01327-001 Route Planner
Modern Cuisine
  • The MICHELIN Plate : good cooking Fresh ingredients, capably prepared: simply a good meal.
  • Good standard.

Additional information

  • Modern Cuisine
  • Design
  • Air conditioning
  • Non-smoking retsaurant
  • Wheelchair access
  • Mastercard
  • Visa
  • Amex
  • Restaurant

Useful information

MICHELIN Guide

This is a highly original restaurant which is well-known in the media thanks to its popular chef, Henrique Fogaça (Sal Gastronomia), who is a member of the Brazilian MasterChef panel. Behind the modern façade, its urban-industrial interior is set over two floors, with a veranda, an attractive roof terrace for private events and – the main attraction – an open kitchen. Dishes have their roots in Brazilian cooking but also encompass contemporary flavours, and use local produce whenever possible. - MICHELIN guide inspectors

Localisation

  • Route from this place
  • Directions to this place
  • Route via this place
  • Nearby hotels
  • Nearby restaurants

Where to eatnearby

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Where to sleepnearby

Things to see and donearby