The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Very good standard.
Outside dining available
A restaurant with pleasant dining areas boasting plenty of light and a romantic feel, especially on the delightful plant-filled terrace upstairs. The young chef remains loyal to traditional Italian cuisine, taking the diner on a virtual culinary tour of the country with his healthy portions, marked flavours and delicate presentation. We highly recommend the roasted beef rib with pistachio crust, accompanied by mashed potatoes and black truffles.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights