The MICHELIN Plate : good cooking
Fresh ingredients, capably prepared: simply a good meal.
Meats and Grills
Outside dining available
This restaurant is a great choice for traditional Uruguayan cuisine and has a well-deserved reputation for its meat. You’ll find an inviting bar with an on-view grill, two classically decorated dining rooms – one on each floor – plus a children’s play area. The extensive menu features enticing starters, various side dishes and lots of excellent beef: the star attractions include Bife ‘El Tranvía’, Bife Furini and the house prime rib. For dessert, try the classic Uruguayan Chajá.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights