From ₩18,500 to ₩65,000
Jin Jin
123 Jandari-ro, Mapo-gu, Seoul Route Planner
  • Bib Gourmand: good quality, good value cooking: ≤ £30 / 40 € (IRE) ‘Bibs’ are awarded for simple yet skilful cooking for under £30 or €40.
  • Simple standard.

Additional information

  • Chinese
  • Simple
  • Non-smoking retsaurant
  • Restaurant

Useful information


For over 40 years, Chef Wang Yuk-sung has been committed to popularizing Chinese cuisine in Korea. Unlike most generic Korean-style Chinese restaurants ubiquitous to Seoul, Chef Wang offers a limited menu of just ten dishes to ensure that the quality of the food he serves is consistently high. Some of the most requested dishes include shrimp toast, stir-fried crab meat with egg white, mapo tofu and stir-fried beef with gai lan. There are other locations of Jin Jin in Seoul. The original in Seogyo-dong is only open for dinner. - MICHELIN guide inspectors


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