The world of charcuterie is still pretty much unexplored territory in Korea, so when a restaurant like L'Impasse 81 makes its own prepared meat products à la Française from scratch, that alone is reason enough for excitement. This cozy French dining bar is homey and comforting, just like the menu it offers. Try their signature sausages including boudins and merguez as well as their pâtés and rillettes, which are especially hard to come by in Seoul, and can be enjoyed at reasonable prices.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights