No.1, Lane 119, Xinhua Road, Changning, Shanghai
Route Planner
One MICHELIN Star : High quality cooking, worth a stop!
Using top quality ingredients, dishes with distinct flavours are carefully prepared to a consistently high standard.
While antique furniture and oil paintings complement the refurbished century-old mansion, the all-white interior exudes modern European charm. The head chef has over 30 years of experience in Huai Yang cuisine, with a focus on river fish and seasonal produce. His signatures are deep-fried anchovies, and steamed Reeves shad in aged Huadiao wine; both are meticulously prepared and perfectly executed.