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Tao Luan Ting Roast Peking Duck Palace
2F, 86 Fuxing North Road, Songshan District, Taipei 104 Route Planner
Pekingese

Additional information

  • Pekingese
  • Air conditioning
  • Wheelchair access
  • Mastercard
  • Visa

Useful information

Description

The third-generation owner still makes Peking duck the way his grandpa did over 50 years ago. Antibiotic-free Muscovy ducks from Yilan County are kept 100 days more than their counterparts for extra fattiness. Delivered daily and air-dried for a day to crisp up the skin before roasting in a wood oven, each duck is carved into 36 pieces and served with flatbread. Don’t miss the made-to-order pan-fried shredded radish dumplings with a soupy filling.

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