A stone's throw from Thonon port, this restaurant commands a fine view over Lake Geneva. The resolutely modern cuisine relies on short food supply chains, giving pride of place to the fish and shellfish native to the lake, such as crayfish, perch and Arctic char.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights