Tucked away in the backstreets you’ll find this unassuming former pub which comprises a series of homely cream and lilac rooms. The owner works alone in the kitchen, cooking refined, classically based dishes with masculine flavours. Sauces are a strength and the deep-fried courgettes are a must.
- MICHELIN guide inspectors
Michelin Travel Partner will process your email address in order to manage your subscription to the ViaMichelin newsletter. You may unsubscribe at any time by clicking the unsubscribe link included in the newsletter. Find out more about managing your data and your rights